Subscribe!
-
Recent Posts
Archives
- July 2019
- June 2019
- April 2019
- February 2019
- January 2019
- December 2018
- November 2018
- September 2018
- August 2018
- July 2018
- June 2018
- April 2018
- March 2018
- December 2017
- November 2017
- August 2017
- May 2017
- April 2017
- March 2017
- February 2017
- January 2017
- October 2016
- July 2015
- June 2015
- May 2015
- October 2014
- September 2013
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
Categories
Blogs I Follow
Tag Archives: cooking class
HERE I GO!
Here I go. This latest round of crises is about over, and I wouldn’t want to be caught with nothing to conquer, so I’m taking the dive. I’m really doing this. I’m done with looking at some future date to … Continue reading
Posted in A Full, Frugal & Beautiful Life, Cookbook, Food, Freestyle Cooking Class, Uncategorized
Tagged change, cookbook, cooking ahead, cooking class, food, freestyle, Health
Leave a comment
De-stress Your Thanksgiving Preparations – Part 2 (And have a London Fog)
***UPDATE! I created a couple big event menu planning templates for you. Thanksgiving Chart Event Chart – Blank Template You can use my examples as a starting point, and personalize the templates to your event. These are forms that I … Continue reading
Posted in A Full, Frugal & Beautiful Life, Drinks, Food, Freestyle Cooking Class, Holiday Cooking, Organization, Recipes, Uncategorized
Tagged cooking, cooking class, cream, dinner, Earl Grey, food, freezer cooking, Health, Life, organization, Recipes, tea, Thanksgiving, Thanksgiving organization, time savers
1 Comment
Let’s Talk Turkey – or At Least Roast One
I love November! I don’t necessarily like the weather itself, but I love what it makes people do; snuggle up with hot drinks, slow down a bit, think about family and the coming holidays. But most of all, I love … Continue reading
Quick and Easy Chicken Alfredo with Broccoli
All’ Alfredo is so easy I feel like I’m cheating when I make it, especially with such a huge flavor payoff. Being American, I feel silly calling it “All’ Alfredo” so I call it “Alfredo,” which probably sounds silly … Continue reading
A Sample from My Freestyle Cooking Class – With Recipes!
Four distinct chicken soups from L to R – Basic soup with either Bisquick Dumplings or egg noodles; Italian inspired – cannellini beans, dried oregano, diced tomatoes, Parmesan cheese, and fresh garlic; Asian inspired – Stir-fry oil, sesame oil, scallions … Continue reading
